100% Pure Good Health Goat Milk Powder Food Grade No Additives HACCP System
Product Details:
Place of Origin: | capital city of China goat milk,Shaanxi,China |
Brand Name: | Meiling |
Certification: | BRC,GMP,HACCP. ISO,QS,HALAL |
Model Number: | full cream goat milk |
Payment & Shipping Terms:
Minimum Order Quantity: | 40 Bags |
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Price: | $275.5-$320.5/Bag |
Packaging Details: | 25kg in 4 levels-kraft paper bags |
Delivery Time: | 5-7 work days |
Payment Terms: | L/C, T/T, Western Union |
Supply Ability: | 400bags/Day |
Detail Information |
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Name: | Full Cream Goat Milk Powder | Packing: | 25kg/bag |
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Type: | Whole Milk Powder | Color: | Yellow Milky |
Grade: | Food Grade | Application: | For Supplements |
High Light: | instant milk powder,full cream milk powder |
Product Description
WHOLE FULL CREAM GOAT MILK POWDER
GENERAL INFORMATION
Description:100% pure fresh goat milk is produced by wet method, which has well preserved the original nutrients of raw goat milk.
Chemical Results: Results:
Moisture (%) 3.9
Milk Fat ((%) 26
Ash (%) 7.0
Protein (dry basis %) 100
Lactose (%) 55.2
UDWPN (mg/g) 2.4
Insolubility Index (mL) 1.0
Acidity (%) 0.10
Bulk Density (g/mL) 0.685
Scorched Particles Standard A
pH (50 g/l water at 20 Degrees C) 6.59
Micro Results: Results:
Antibiotics Negative
Phosphatase (ug/ml) < 6
Salmonella (per 375 g) Not Detected
Coliforms (per 0.1g @ 30 Degrees C) Absent
Standard Plate Count < 5,000
Moulds (per g) < 10
Yeast (per g) < 10
Thermophilic Bacteria (per g) 150
Thermophilic Spores (per g) < 10
Mesophilic Spores (per g) 60
Thermoduric Bacteria (per g) 250
PHYSICAL AND CHEMICAL SPECIFICATIONS:
· Moisture; 2.5% max
· Lactose; 36.0% min
· Fat; 26.0% min
· Protein; 24.0% min
· Ash; 7.0% max
· Solubility Index; 1.0 max
· Titratable Acidity; 0.15 max
· Color; Cream/White
· Flavor; Pleasant
MICROBIOLOGICAL SPECIFICATIONS:
Standard Plate Count; 50000 cfu/g max
Coliforms; 10 cfu/g max
Staphylococcus; 10 cfu/g max
Salmonella; Negative
E. Coli; 10 cfu/g max
S. Aureus; 10 cfu/g max
Yeast & Moulds; 250 cfu/g max
Sediment Disc; (/25g)Disc 2 max
Origin : China,Shaanxi
Application: Yoghurt, biscuits, desserts, cream fillings, ice cream, fudges, cookies and other preferred use in the food industry
Requirements:The product conforms with all applicable China and European Union standards and regulations and is produced in compliance with requirements of HACCP System.
WHOLE MILK POWDER SPECIFICATION:
Meiling 100% full cream goat milk powder is a natural alternative to those sensitive to cow's milk.
Meiling Goat Milk Powder is 100% Pure No Additives, Hormone and Antibiotic Free, Batch tested Gluten Free, Non-GMO
While fresh goat milk and fresh cow milk have comparable flavor and nutrient content, goat milk has smaller size fat particles which produce a smaller and softer curd in the stomach. Small, soft curds are more rapidly broken down by stomach enzymes which make goat milk more easily digestible. It is not uncommon for people who have trouble with cow milk to successfully switch to goat milk.